Curcumin Turmeric extract, with curcumin as its primary active component, is derived from the Curcuma longa plant and is renowned for its potent anti-inflammatory and antioxidant properties. It has been extensively studied for its potential health benefits, which include supporting cognitive function, alleviating pain associated with conditions like osteoarthritis, and possibly playing a role in cancer prevention and heart health improvement. Despite its numerous therapeutic promises, curcumin's low bioavailability poses a challenge, which researchers are addressing through advanced extraction methods and encapsulation techniques to enhance its absorption in the body.
1. Specification
Turmeric Extract Curcumin
Botanical Source: Curcuma longa L.
Part Used: Rhizome
Assay: Water solubility
Appearance: Bright yellow to orange
CAS 458-37-7
Molecular Formula: C21H20O6
Molecular Weight: 368.38 g/mol.
Specifications: Water-soluble turmeric extract curcumin
2. Function & Usage:
Function: Enhanced Bioavailability: Water-soluble curcumin is designed to have better absorption in the body compared to regular curcumin due to its solubility in water. This improved bioavailability allows for higher serum concentrations and potentially increased effectiveness.
Health Supplements: It is commonly used in dietary supplements for its potential anti-inflammatory, antioxidant, and other health benefits associated with curcumin.
Coloring Agent: Like traditional turmeric, water-soluble curcumin can also be used as a natural coloring agent in food and other products due to its yellow pigment.
The function and usage of water-soluble curcumin are vast, and ongoing research continues to explore its potential applications in various fields.
3. Contact information
Company Name | A Clover Nutrition Inc |
Address: | No. 58 Keji 3rd Road , Hi-Tech Zone, Xi'an, Shaanxi, China 710075 0086-29-81875649 |
E-mail: | info@clovercn.com engineer@aclovernutrition.com sales@aclovernutrition.com |